All producers, distributors, exporters, consultants and importers of sake. The Tokyo Sake Challenge 2025 will be limited to 150 entries.
<Types of sake> Sake made by all methods and types (Honjozo, Junmai, Ginjo, Junmai Ginjo, Daiginjo, Junmai Daiginjo, Koshu, Craft Sake, Doburoku etc.).
<Sizes of Entered Sake> Standard 2 x 720ml bottles for each Entry. A total amount of 1440ml entered as minimum, ex.5x 300ml bottles. Each bottle must be less than 1L.
<Entry Fee> ¥45,000 per Entry
<How to Pay> The following payment methods are accepted.
Credit card (VISA /Mastercard / American Express / UnionPay)
Bank transfer (including international remittance services such as Wise)
* Entrants are responsible for all service charges that occur during the payment process.
Please contact if you have any difficulties submitting your entry online, we will respond to you individually by email. Please contact us at info@tokyosakechallenge.com. In the body of the email, please state your company name, your name and that you would like to receive a response by email.
About Shipping
Detailed shipping instructions will be provided upon entry, for additional information please contact info@tokyosakechallenge.com.
Notes
Any separately incurred expenses such as shipping or insurance costs for sending the Entry Sake are to be covered by the applicant.
Local organisers are responsible for the expenses related to import operations, customs duties and other related costs.
The Entry fee is non-refundable once paid. For more info check the Commercial Disclosure.
Applications will not be accepted after the application period has passed.